As the owner of a European dining destination in Mumbai, Arpita shared that Aayush particularly enjoys dishes like the classic miso cod, salmon ceviche, and hamachi carpaccio, which perfectly align with his healthy lifestyle. These wholesome yet flavorful choices reflect Aayush’s commitment to staying fit without compromising on taste.

Arpita Khan recently shared insights into her family’s eating habits, offering a glimpse into the food preferences of her husband, Aayush Sharma, and her brother, Bollywood superstar Salman Khan. Arpita revealed that Aayush, known for his fit physique, is a disciplined eater who indulges in cheat meals only once a week, treating himself to pizzas, truffle pasta, and vanilla cheesecake.

Talking about Salman, Arpita described him as a true foodie who finds comfort in home-cooked meals. “Bhai is definitely a foodie, just like all of us in the family. He loves home food; it’s the most comforting to him,” she said. Some of Salman’s favorite dishes include mutton biryani, beet chicken, dal gosht, desi jungli chicken, rajma chawal, and crispy bhindi.

Arpita also revealed a fun family secret: Salman has created a special dish called “Mixture,” a unique recipe developed by him that has become a household favorite. “We have our own home special dish called Mixture, created by Bhai, and it tops it all,” Arpita shared. From healthy indulgences to comforting classics, food is clearly a beloved part of the Khan household.

Arpita Khan’s Culinary Dream: Turning Family Traditions into a Restaurant

Bollywood superstar Salman Khan’s youngest sister, Arpita Khan, has taken her love for food to new heights by opening her own restaurant in Mumbai, named Mercii. A self-proclaimed foodie, Arpita shares that her deep-rooted connection with food and her family’s tradition of celebrating through meals inspired this venture.

“For generations, food has been an expression for us as a family. Our home has always been a place of warmth, where sharing a meal is the ultimate gesture of love and hospitality,” Arpita said. With Mercii, she aims to bring this sense of community and celebration to the table, offering a dining experience that reflects her passion for creating memorable moments through food.

The restaurant focuses on a European-inspired menu, curated with care to blend indulgence and comfort, mirroring the Khan family’s love for good food and meaningful gatherings. For Arpita, Mercii is more than a restaurant—it’s a heartfelt extension of her family’s legacy of culinary love and hospitality.

Bollywood superstar Salman Khan’s youngest sister, Arpita Khan, has channeled her passion for food into her latest venture—opening her own restaurant, Mercii, in Mumbai. Known for her deep-rooted love for culinary traditions, Arpita shared that food has always been a way for her family to express love and celebrate life. “For generations, we’ve celebrated through food, and it’s this deep-rooted connection that inspired me to take this passion to the next level,” she said.

Partnering with Ketul for the project, Arpita described Mercii as a natural extension of her home and family ethos. Reflecting on the restaurant’s name, she revealed its special significance. Derived from the French word for “thank you,” Mercii embodies her belief in gratitude. “In today’s fast-paced world, where basic kindness and appreciation can sometimes feel forgotten, I wanted Mercii to serve as a reminder of the importance of giving back and saying ‘thank you’—to the people who work with us, those who dine with us, and the universe itself,” she explained.

With its heartfelt concept and elegant dining experience, Mercii promises to bring together fine cuisine and the warmth of gratitude, making it a standout addition to Mumbai’s dining scene.